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Cooksafe

The Diploma in Food Hygiene and Safety is an advanced qualification designed for managers & senior staff in food business.

The aim is to prepare delegates with the necessary knowledge and skills to pass the Diploma in Food Hygiene & Safety.

Description of Course Topics:

  • Food Poisoning & Food Borne Illness
  • Food Hazards
  • Control Measures
  • Management of the Food Business
  • Legislation
  • Principles of Food Hygiene & Food Safety

You will be asked to read materials prior to the course.

Please Contact Us for further information.