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SVQ

Level 2 SVQ Qualifications

Covers work that is more varied. Candidates at this level need to be able to work well on their own and also as part of a team.

Professional Cookery

This is an ideal SVQ for young Chef's / Cooks looking to start a career in catering. The SVQ offers the Trainee the opportunity to learn and unders... More


Food and Beverge Service

Food and Beverage Service is at the Front of an operation and is important that guests receive good service and also receive the service they have... More


Bar Service

This qualification is for over 18 year olds only.

Beverage service can be the difference between guests spending lots of money or having on... More


Kitchen Services

This is an ideal SVQ for kitchen porters looking for more responsibility or young Chef's / Cooks looking to start a career in catering. The SVQ off... More


Hospitality Services

The Hospitality Service qualification has been introduced for the trainees who cover a range of departments within the Industry.  It also covers t... More


Level 3 SVQ Qualifications

These are geared for People who are in a Supervisory level at work. There are also qualifications that cover the highly skilled work carried out by some Chefs and Restaurant Staff.

Hospitality Supervision and Leadership SCQF level 7

Hospitality Supervision and Leadership can be used by supervisors in various departments. The qualification has been designed to cover all departme... More


Professional Cookery SCQF level 6

Professional Cookery SCQF level 6 is the next level up for Chefs who have completed their Level SCQF level 5 or who have worked in an establis... More


For more information on SVQ courses, please see Assessor and Verifier Units, Scottish Credit Qualifications Framework and Standards of Competence.